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Mission: Orange

As Orange Bird mania sweeps the nation, we felt it necessary to point out this sterling bit of cultural anthropology by Hoot n’ Chief over at Fresh Roasted Corn. Back in the 90s, as the vestiges of old Florida began to fade in earnest, they took a fantastic voyage through the wilds of central Florida to uncover the last remnants of their citrusy friend. The results, unsurprisingly, were entertaining…

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A Walt Disney World Fever Dream

Long ago, we old people had something called “film”. Film was how we made pictures move, and some of us had machines called “projectors” that we would use at home to make the pictures appear on a wall or bedsheet.

Before the era of smartphone video, and even up to the advent of the VHS video era, Disney actually sold souvenir filmstrips in the park. Films in the “Super 8” 8mm format – some of them with sound! – were created that showed off the Florida resort by day and by night. What’s great about these films is seeing how Disney chose to depict itself in those days; it’s an experience far different from that of today. Films often tended to show off the resort itself, hardly even dwelling on the theme park. Others, like the one below, focused on the parks but took time to single out the distinctive shopping opportunities and other distractions. Who could imagine a video today taking time to show how kids would love all the special, unique shops on Main Street, or shopping for antiques in Liberty Square? There’s even a trip to the “old timey photo” location they once had on Main Street. Why isn’t this there anymore? I’d love a picture of myself on the back of the fake Walt Disney World Railroad.

As with most filmstrips that have emerged, it’s not in fantastic condition. The inks had faded so that it was originally bright red throughout, but I’ve color corrected as much as possible for a thirty year old faded print that was shot on 8mm film at night. Watch, then we’ll discuss:

I love this film because it’s just so strange – like a weird, unsettling dream. The conceit of “falling asleep and having an out of body adventure” is well-worn, but who can say that this wasn’t one of their fantasies as a kid? To hide out until the park closed, and have the entire Magic Kingdom to yourself? To run around and do everything you wanted, whenever you wanted?

Of course the “in the park alone” conceit fades in and out, as other hordes of guests appear at random only to disappear again. Are they ghosts? The souls of the accursed? They do like shopping, and carousels, at the very least.

I also love the use of the klieg lights and fog for effect. Seeing the castle gateway light up like that would be pretty rad, and one of my favorite shots ever is Tigger fleeing the Haunted Mansion as the little girl emerges from the giant cloud of fog. Talk about atmosphere!

Then there are the characters. Mickey doesn’t come off too weird, but Pinocchio sure does. What’s with the arm movement he does… twice? I love that Brer Bear gets an appearance long before Splash Mountain come onto the scene, and Tigger is streaking through Frontierland. “Goofy is driving??”

Between the weird characters, the eliding of time and space, and the very atypical, strangely jaunty music that plays throughout, it’s kind of a strange experience. But it certainly is effective – I can imagine watching this over and over as a kid, and pining for an adventure like that.

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Oranges Are Good For You

Last month we talked about how the Citrus Swirl, a cult-classic Magic Kingdom snack, had made a fortuitous return to the Sunshine Tree Terrace in Adventureland. Over the years so much of the quirky texture of the Magic Kingdom has been stripped away, so it’s good to see something which would otherwise seem insignificant return. It also didn’t hurt that this was one of my favorite in-park treats and I’d been grousing about its loss for years.

So – Disney goes to the effort to restore a small detail to the park’s offerings, giving fans something they’ve asked for and all without forcing any other groups to lose one of their favorite things. After all, in recent years the Terrace had been only serving plain soft-serve and Cokes – who could possibly object to that riveting lineup getting a kick in the pants?

Funny thing about Disney fans…

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20 ans

This last weekend, Disneyland Paris kicked off the press events marking the arrival of its – brace yourself – 20th anniversary celebration. That’s right – twenty years! I’ll pause if you, like me, need to take a moment and breathe.

Continue reading 20 ans

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A First Look At EPCOT’s Culinary Renaissance

EPCOT Center was well-received upon its debut in 1982, but in the endless amount of press coverage at the time a number of issues frequently bubbled to the surface. Amid all the grumbling about long lines and technical breakdowns, or of a lack of attractions in World Showcase, a glaring and oft-repeated complaint was the lack of food offerings and the difficulty of obtaining dining reservations. At the time, some of the fast food locations and food carts we now take for granted had yet to debut, some existing locations had yet to expand, and China’s Nine Dragons Restaurant and France’s Bistro de Paris did not exist – not to mention the then-unbuilt Morocco and Norway pavilions.

This wasn’t the result of a lack of foresight on Disney’s part; in fact, many food expansion plans already existed when the park opened. But as with the park’s rides and attractions, there simply hadn’t been time to complete the park before its opening day. A number of facilities and attractions were still under construction when the park opened, but that did little to assuage the concerns of parched guests who needed somewhere to sit down and have a snack after the long trip around the World Showcase promenade. Disney didn’t have the luxury of waiting for permanent facilities to be completed – they needed new food facilities immediately.

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